Tag Archives : Urandir Researcher


Sweet Potato – Always Part of a Healthy Diet

Sweet potatoes are a very nutritious food! It is a good source of energy for your body, does not raise the blood sugar level and gives enough satiety preventing you to eat in excess. This occurs because it releases energy slowly in the body, extending the feeling of satiety and prolonging the disposition of those who consume it. The sweet potato doesn’t stimulate the hormone called insulin, which is responsible for increased hunger and accumulation of fat. Overcomes several similar foods by virtue of its nutrients, but without fattening. It’s definitely a good tip for anyone who wants to keep the body healthy and well nourished. The best way to get the benefits from this potato is to make it cooked. • Break it in half (so you can later check inside), place in a deep pan and add water until it covers completely. • Boil, after about 15 minutes […]

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The Alzheimer’s Disease May Have Cure

Unfortunately Alzheimer is the most frequent neurodegenerative disease in humans. It is responsible for causing deterioration in the memory, in the attention, concentration, thought, among other countless consequences. The objective of this article is to pass the knowledge that the Dakila Pesquisas Association (led by Urandir Fernandes de Oliveira) found out that helps a lot in the improvement of this disease. In many cases, complete healing occurs. To prevent: Chelated Magnesium – 500 mg Sulfur – 2 grams Coconut oil – 2 tablespoons For those who have already developed the disease: Chelated Magnesium – 500 mg Sulfur – 4 to 6 grams Coconut oil – 2 to 4 tablespoons   Starting from the idea that foods have been losing their nutritional rate over the years, the fact is that in order to be healthy it is necessary to supplement with some vitamins and minerals (look for a reliable nutrologist to […]


Lemon and Baking Soda – Acidify the pH of your Blood

The blend of lemon and bicarbonate is a perfect combination that provides a great benefit to our body. The lemon buy himself already is an incredible food, it alkalize the blood, strengthens immunity and stimulates our metabolism. And the specialty of baking soda is to combat the acidity of food. Since today most of the people eat a lot of toxic food and acid-formers like: Maeat, processed sugars, refined grains, fast foods, genetically modified foods, among other factors, all this makes our blood pH acidic. The acidity of the blood pH can interrupt functions of the cellular activities. As a consequence you can have: The drop of immunity Cancer Osteoporosis Diabetes Cardiovascular diseases It can accelerate your aging process Parasites, bad bacteria, viruses and fungi thrive in acidic environments. On the other hand, an alkaline environment neutralizes bacteria and prevents numerous diseases. The best way to keep your alkaline blood […]

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